Ordered a two meat plate- brisket was so good. Jalapeño sausage was also good, just not as good as the brisket imo. Creamed corn was fine. Mac and cheese wasn't my cup of tea, my family enjoyed it though. You order and then seat yourself. The staff will bring the food out to your table. It's super casual but fitting for a bbq joint.

First time trying this place and it didn't disappoint! Came on a Friday, they had live music and a very family friendly environment. We ordered the large family meal (6-8ppl) and it fed 6 adults and a child just fine. I will say at first I was concerned about the amount being enough so I did add an extra 1/2 chicken and 1/2lb of hot link. Ended up being more than enough and 3 people got lunch for the next day! :) Brisket was so soft and juicy, the ribs are tasty and fall off the bone, and their links are perfect! My favorite were the hot links (vs. the jalapeno). Corn bread is good, and the Mac & cheese very rich. They have the perfect bbq ambience- a big outdoor covered patio, but note their "indoor" seating is on high stools, so bot ideal for small children. There's small overhead heaters throughout, but still pretty chilly on a cold night. Service was quick. You order at the front and take a number. Good gets to you fast and everyone was overall very friendly.

This place has awesome brisket. Super tender and full of flavor. They've got four different sauces to try, so there's something for everyone. I'm a fan of the tangy and sweet one. The customer service is really friendly, and they make you feel right at home. They only have outdoor seating, which is perfect if you're into that kind of thing, but not so great if you're hoping to eat inside. Parking can be a pain, though very limited spots, so you might have to circle around the block for street parking. Overall, great BBQ and a nice spot to relax outside. Definitely worth checking out!

I don't always crave BBQ, but when I do, I'm going to Capelo's! Rated #33 in the country (I think), Capelo's BBQ is a fun place to be. It was my first time trying and we shared a 2 meat plate, which comes with 2 sides. Of course we tried the beef brisket, pulled pork, mac n cheese, and cornbread muffin. Shortly after ordering, the food was ready (literally in 5 mins) and we went to town. Portion was a lot smaller than expected, so I don't think the plates are meant to be shared. I saw other tables (who were eating family style) order meat by the pound and sides for the table, I think this is the preferred way. That one plate was almost $30, so it definitely isn't cheap, but it is tasty. Brisket was incredibly tender and the sauces were a perfect pairing. Did not care for the sides, would be willing to try other sides next time. Something that did stand out to me was their outdoor patio. It was so comfortable with the heaters on and I loved seeing their beer selection. Total: $27 Tip: Portions are smaller than you think. I believe they have live music on Fri/Sat!

First time here, and I can already tell this is going to be one of my favorite spots on the Peninsula. When I pulled into the parking lot, I saw someone actually chopping wood for the cookers--now that's authentic Texan barbecue! Finding this level of barbecue along the Peninsula, or even across the Bay, is rare, so I'm thrilled to have discovered this place. I stopped in on a Saturday for a quick lunch and was pleasantly surprised by the comprehensive barbecue menu. I opted for the 3-meat plate (with two sides): brisket, Louisiana sausages, and pork ribs. Everything was perfectly cooked--succulent, tender, juicy, and full of flavor. While the proteins were outstanding, the sauces deserve just as much praise. The "Capeliente" was a standout; I loved it so much I went back for a second cup. The DiabloXX (smoked habanero and jalapeño peppers with ghost pepper extract) had a nice spicy kick, but it wasn't overwhelmingly hot, which I appreciated. I also tried the Porklicious South Carolina Mustard and Sweet Kansas sauces, but the Capeliente and DiabloXX were my favorites. The sides were classic barbecue staples, rounding out a complete and satisfying meal. The venue offers plenty of parking, along with indoor and outdoor dining areas and a bar. I'll definitely be coming back for more very soon!

Brisket is melty goodness. Definitely order it. And the spicy BBQ sauce. The ribs were tender but I think it comes down to me not preferring smoked ribs, but if that's your thing you'll love them. The sides are alright but I think everyone comes in for the proteins. I got the kale slaw, for nutritional balance Had friendly interactions with all of the staff. The service is quick; I was pleasantly surprised even with it being as busy as it was. There's lot of seating and on the night I stopped in, there was a live band (score!)

Craving some BBQ and having a hard time finding one in the peninsula? Look no further! Capelo's delivers on bold flavors, juicy meats, spacious and upbeat environment, and friendly staff. From the brisket, to the ribs, to the delicious sides, Capelo's doesn't miss. Whatever you order, you'll be pleased with. There are no wrong choices here. The meat falls off the bone and melts in your mouth. The various sauces give you plenty of options to keep things interesting. The place is spacious and perfect for large gatherings as well as for those small groups or individuals looking for some delicious Texas style barbecue. The staff is friendly and quite efficient, even when it's busy. Overall, if you are in the mood for barbecue, this is the spot!

Capelo's Barbeque serves high quality BBQ. The brisket was tender and flavorful. The BBQ ribs was well seasoned, and there was a sauce station. I tried all of the sauces, and I enjoyed the spicy BBQ sauce the most. The BBQ chicken had meat sliding off the bone. The staff was friendly and helpful as well. There was plenty of indoor and outdoor seating. At the outdoor dining area, you can see the big meat smokers, and the dining area is well-decorated. The manager came by and told us to come on Friday and Saturday nights for some live music performances. The schedule for that is posted on their website. Overall, I would say that Capelo's is one of the best BBQ restaurants in the Bay Area.

12 stars!! The best most tender BBQ Here! Great sauces, pick the flavor and amount of heat!! Food is great, love the cilantro peanut slaw and potato salad. Always try to pick 1 side ... but fail. There is never room for dessert but I bit the Key Lime pie is divine! YUM

4.5 stars for me but I'll round it up to a 5! I saw this place made Yelp's Top 100 BBQ spots in the US, and I knew I had to give them a try whenever I was in the area. My boyfriend and I got here during off-hours and we quickly placed our order at the counter for a 3-meat plate with brisket, pork ribs, and sausage with sides of coleslaw and mac and cheese. We were able to snag a table near the smoker in the back and went to work grabbing every single sauce they offer. My favorite sauce was the Texas style one, which was sweet and tangy with a good amount of kick. Our food came out quickly and oh man, were the meats juicy! Both the brisket and ribs were super tender and flavored well, but I didn't care too much for the sausage. The mac and cheese was a bit bland on its own, but paired with the meats, it was a perfect creamy addition to each bite. The coleslaw was just a basic coleslaw - nothing too special, but I also can't expect a coleslaw to be mind-blowingly good and different. I'd recommend coming here with a bigger group of people so you can sample all the different meats and sides they have to offer.